Sunday, November 13, 2011

What I'm making for Sunday dinner...

Braised pork shoulder with creamy polenta. Not sure how it tastes's just making my apartment smell amazing. Click on the link below for the recipe


  1. Looks delicious and that it would turn out really well!

  2. I should have followed up...yes, this is really really good. It's a good cold weather dish and nice for company. Very flexible recipe so change and re-invent as you wish!